Easy donut holes made from crescent rolls with a chocolate surprise inside make the perfect breakfast or dessert.
Do you ever have those days when you just need something sweet? I don’t have them often but when I do, I have to satisfy the craving. Then promptly have some type of bread to counter it. Weird, right?
Over Christmas, I bought some Cherry Cordial kisses to do some holiday baking. One of my favorite cookies to make are the peanut butter blossom cookies and top them with the different flavor chocolates. I love that the kisses come in different flavors for different holidays. Because I used different kisses, I had quite a few of the cordial kisses leftover early in the new year. I wanted to use what I had leftover, so I cranked open some crescent rolls and started rolling.
These little donut holes satisfied the sweet craving I was having. And I love that you can get the small package of rolls and make these donut holes for two. They are so simple to make yet so good.
These little treats would be great for Valentine’s Day either as breakfast or dessert. Easy peasy never tasted so good!
Simple Donut Holes
Yields 8 donut holes
Easy donut holes made from crescent rolls with a chocolate surprise inside make the perfect breakfast or dessert.
5 minPrep Time
5 minCook Time
10 minTotal Time
Save RecipeIngredients
- 1 tube of Crescent Rolls (4 count)
- Cherry Cordial kisses, chocolate hazelnut spread or chocolate chips (optional)
- Canola oil
- Sugar
- Cinnamon
Instructions
- Add about 1 1/2 inches of oil to a medium saucepan.
- Heat to 350 degrees while you prepare the donuts.
- Roll out the crescent rolls into rectangles (2 crescents together). Cut into 8 equal pieces.
- Place unwrapped kiss in center of each piece.
- Gather corners and form crescents into a ball around the kiss. Roll around your palm to make smooth.
- Continue with remaining dough and kisses.
- Once oil is at temperature, add dough a few at a time. Turn to ensure cooking on all sides.
- Remove once the dough starts to turn a deep brown.
- Add sugar and cinnamon together.
- Toss cooked donuts into cinnamon sugar mixture.
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