addicted to recipes

all things food

  • home
  • recipes
  • travel
  • about me

Lemon Cream Pie Dip

April 22, 2015 By denise 3 Comments

Lemon Cream Pie DipI am obsessed with lemons. So much so this weekend when I was out picking out some new plants for my patio, I seriously came close to buying a lemon plant. But I have a black thumb and I’m not sure I could grow a lemon plant in a container. Does anyone know if you can?

Can you imagine how much sweet stuff I would make if I had my own lemon orchard? As it is, this is the second lemon dessert in a week!

For now I’ll settle for picking up a few lemons every time I go to the store. And making desserts like this Lemon Cream Pie Dip. It was supposed to be more like a Lemon Meringue Pie Dip but I just couldn’t put meringue on top knowing it would get gummy and hard to scoop up.

This sweet treat would be good with chips made out of pie dough too. Yum! And I promise no more lemon desserts for at least two weeks.

Lemon Cream Pie Dip


Ingredients:

8 oz cream cheese, softened
1/2 c sweetened condensed milk
2 lemons, zest and juice
3 Tbsp Jell-O Lemon Instant Pudding and Pie Filling
2 Tbsp powdered sugar
1 – 8 oz Container Cool Whip, thawed

Instructions:

In a medium bowl, using an electric mixer, beat together all ingredients except Cool Whip. Mix until combined. Add Cool Whip and beat together on low until incorporated. Chill in the refrigerator for a couple of hours.

Serve with graham crackers.

Related Posts Plugin for WordPress, Blogger...

Share this:

  • Email
  • Print
  • Facebook
  • Twitter

Filed Under: Dessert, Recipes

« Snickerdoodles – #readingfoodie: United States of Cakes Cookbook
Mom’s Breakfast Tacos »

Comments

  1. Peggy Adams says

    April 23, 2015 at 11:27 pm

    My hubby loves anything lemon and i have ran out of ideas ....But this sounds great will try this sunday as desert for after dinner......
    Reply
    • denise says

      April 23, 2015 at 11:42 pm

      Hope y'all like it Peggy.
      Reply

Trackbacks

  1. Strawberry Pie Dip says:
    May 5, 2016 at 8:09 am
    […] had pie dip about a year ago and ever since then I’ve been wanting to try every flavour. Lemon. Chocolate. Key Lime. Banana Cream. Strawberry. Give me them all […]
    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Follow addicted 2 recipes!

Follow Us on FacebookFollow Us on Google+Follow Us on TwitterFollow Us on FlickrFollow Us on InstagramFollow Us on PinterestFollow Us on E-mail
Follow on Bloglovin

Subscribe to Blog via Email

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Subscribe to the RSS Feed

RSS Feed RSS - Posts

RSS Feed RSS - Comments

Instagram

This error message is only visible to WordPress admins

Error: API requests are being delayed for this account. New posts will not be retrieved.

There may be an issue with the Instagram Access Token that you are using. Your server might also be unable to connect to Instagram at this time.

Error: No posts found.

Make sure this account has posts available on instagram.com.

Top Posts

Joanna Gaines Lemon Bars
Slow Cooker Mississippi Pot Roast and Veggies 
Fideo con Carne and Papas
Graduation Party Ideas
Tweets by @addicted2recipe

Top Pinned Posts

  • Maple Glazed Bacon-Wrapped Green Beans
  • Pumpkin Gingerbread Trifle
  • Oven Baked Tacos
  • Rudy’s Creamed Corn
  • Pecan Praline Mini Bundt Cakes

Amazon Associates Disclosure

Addicted 2 Recipes is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com.

My Amazon Store

Recipe Archive

Recipe Categories

I’m connected with…

I’m connected with…


Copyright © 2022 · Foodie Pro Theme On Genesis Framework · WordPress · Log in

loading Cancel
Post was not sent - check your email addresses!
Email check failed, please try again
Sorry, your blog cannot share posts by email.